The Secondhand Purse

Good Day Good Friends! Are you staying inspired?

I love thrift stores, antique malls, secondhand places! Always have.

During the pandemic, I didn’t visit any of the secondhand stores I love. I really missed that. I’m eager (after my busy summer ahead) to be able to browse them again. For me, it’s not about shopping. It’s about finding a special or useful find that will bring joy to my life.

In any case, there is a local consignment shop that more recently, every time I walked by, was closed. Only, there was a leather purse in the window that I just felt was meant to be mine.

At length, after seeing it again and again in the window of this closed shop, I finally found the store open one day and promptly purchased the purse. Great price, and I was really happy.


Only, after getting it home, my house began to smell like strong perfume (understatement). Those of you who read this blog know that I am VERY allergic to perfume. I didn’t notice while carrying the purse home on a walk out-of-doors. But now, I got close to the purse and YIKES! It was as though it had been soaked in strong perfume. I now have to believe that it was sprayed inside, intentionally. This wasn’t a little surface fragrance. It was in the leather.

This was really upsetting to me. I’d pined for that purse for a long time but now it seemed I would have to promptly remove it from my house.

All of this to say, I looked up ways to remove perfume from leather online. And I, after weeks, have almost achieved the goal of removing much of the perfume from the bag. It has required wiping down, filling with baking soda, filling with newspaper, airing in the window, repeatedly. It’s been a chore.

The winner? Newspaper, I think. It seems to take in the perfume. You pull out the newspaper and it is scented. You throw it away, and do it again as needed.

Perfume and I are mortal enemies. But I really wanted to give my new secondhand purse a chance and I’m glad that I made that effort. It’s not there yet, but it’s come a long way. Enough that I can carry the purse around. It is at present however, taking another round of newspaper!

Sometimes there are hard cases in life. But when you love something enough, the extra effort is worth it.

Stay Inspired.

All you need is a rice cooker and some imagination…

As the proverb goes, necessity is the mother of invention. Nothing was truer last night when I made a complete meal, all in my rice cooker! Now why would I do that? Well, I moved two weeks ago and suddenly realized I was without a microwave, toaster, or an oven that I deemed safe enough to use until it was replaced. It is quite an older model and I’m not taking any chances fussing with gas, pilot lights and matches…

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I never knew how much one could miss a hot meal until I had no appliance to procure one. Especially as it is winter. Of course, there’s always the temporary fix of ordering a meal for delivery, like the Chinese takeout I enjoyed one evening. But delivery isn’t often the healthy choice, nor is it economical for regular meals. Further, how would I reheat any leftovers?! I’ll be having a new oven installed soon, but in the meanwhile, I needed to make a hot meal for myself, no matter how simple. But how?

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As I was considering how I might get away with lighting a bonfire on the public sidewalk to roast up a medieval feast (seriously needing a hot meal that isn’t pizza delivery), I thought I vaguely remembered that the rice cooker my mom bought me some years back mentioned ‘steamer’ on the box. Hmmm, could I steam up a meal in my rice cooker?! Could I make, salmon? What I wouldn’t do for a piece of fish!

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So as the snow fell last night, dark and chilly out of doors, I remained cozy while experimenting with my Black & Decker rice cooker. I placed a piece of salmon on the steamer dish that I found (never used) in the rice cooker box, poured some water into the pot, put on the lid and eagerly awaited the outcome…

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How disappointed I would be if the experiment failed! How I kept my fingers crossed! But one of the pictures on the rice cooker box showed shrimp being steamed. If you could steam shrimp, why not salmon?

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Meanwhile, I poured some peas and beans into a mini tin. I was hungry. Couldn’t I steam up some sides too?

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I plunked them in…

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And then put the salmon back on top to keep warm…

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The result was a delicious hot meal, simple in every way, but wonderful to me. The salmon was perfectly cooked and very tasty! I grinned mightily with my cleverness as I left not a bean or pea on my plate! This meal was frugal too, $3.99 for the salmon, $1.25 for the beans and $.99 for the peas. Less than $6.25 for dinner! Ha-ha-HA!

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Thank you to my mama for this rice cooker! She bought it for me when I’d mentioned how terrible I was at cooking a proper pot of rice. A rice cooker took care of that, perfect rice every time. Tonight, I’m going to attempt some other experiment! A baked potato? Steamed rice and veggies? Perhaps a hot bowl of soup? The sky is my limit now! Me and the Black & Decker are best buds forever!

What should I make? Stay inspired folks!